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Thursday, March 11, 2010

PUWWA 2010 - The Chef

Lisa served up braised venison on a bed of beautifully prepared kale and pumpkin puree.


The intense concentration on the back of the sled runners.


Yikes! I can't believe she just took my picture!


Our wonderful chef, Lisa, joined us at the very last minute when our friend JD couldn't make the trip. She came highly recommended by JD and met all of our culinary expectations. She also made a great participant and took part in all of the activities, even though she is allergic to dogs. (What?! She did jump at this opportunity and I only saw her breakout once during her stay!)

She quickly learned that dog mushing is not a necessarily a leisurely activity where one stands on the back of the runners for an uninvolved "ride". It can be an intense workout, both mentally and physically, as you can see above by the look in her face on the above photos. Just had to post them, of course!

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